Sunday, March 6, 2011

My 38th Birthday

Thanks mom and Kimberly. These are gift I received, compliments of Williams Sonoma. So I will be baking, baking, and doing some more baking. I can't wait to try popovers. I've never had them before.
Hummingbird cake. Thanks Kimberly, this cake has pineapple, bananas, walnuts, coconut, with cream cheese frosting, and it was so delicious!



For my birthday dinner we went to Amoo's Kabob. Kimberly was raving about the lamb and now I fully understand why. They marinate it spices and it was so tender. The rice contained berries and saffron, which complimented the lamb perfectly. Thanks for introducing us to yet another amazing place to eat!

What a wonderful birthday I had! On my birthday I had some barbacue pork, which the South really does the best. Alexis also made me some delicious rocky road brownies that we had with mint ice cream.

1 comment:

Tiffany Alldredge Smith said...

Oh SHOOT!! I'm so sorry I forgot to call and wish you a Happy Birthday! Kim even reminded me to call. I'm a bit of a space case lately. It looks like you had a ton of fun - I'm drooling over all the food pictures. Hey - I'll send you some relish and I know all will be forgiven! HAPPY BIRTHDAY!! LOVE YOU!!