Saturday, May 14, 2011

Easter

You're never too old for an Easter basket!
The Brie and crackers, and garlic stuffed olives were a big hit!
For breakfast we had orange cinnamon popovers. Very fitting for Easter, since they're hallow inside. After church we went to a friend of mine's for Easter dinner. I made lemon curd tarts and strawberry tarts. We had a very enjoyable Easter!

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