We spent the day in Alexandria celebrating St. Patrick's Day by having some of the best fish and chips. They use cod and the chef is from Ireland, hence the theme, "Thanks be to Cod." 
Despite Alexis' expression, she really liked the fish and chips. We also saw Alice in Wonderland in 3D on the IMAX. 
We ended the day with some Argetine gelato at Dolcezza. They have dark chocolate, meyer lemon, Avacado-lime, hazelnut, banana's foster, coconut and much, much more. 
1 comment:
Wow!! You guys really know how to celebrate!! Wish we could have joined you!
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